Waiting for the Chiltern seed order – which included a dozen varieties of sweet peas – to arrive tested our faith (and taught me a little lesson about putting so many precious eggs in one basket). But Gail and I remained as optimistic as gardeners, and didn’t the package finally land in our mailbox like a little miracle the day after we opened up bench space! We always sow the sweet peas first, during the last week or two of February so that they’ll be sturdy enough to set outside and plant by the last week in April.

Every year I worry all over again that the seeds I sow won’t germinate (and that’s partly why I prefer Beverly, one of the Rockettes, to do it – that, and I love her company). It just seems so unlikely that a whole blooming plant would ever spring from such a tiny package – even if it’s as fat and perfect as these sweet pea seeds – with or without help from me.

Gail and I started some others with the reputation of taking an age to germinate and a few like corydalis and primroses that need alternating weeks in the fridge and out of it. — It’s no wonder I doubt seeds when there’s trickery involved… But unless the seeds are no longer living – some are viable for only a short time after ripening while others can remain dormant indefinitely – they’re hardwired to grow soon(ish) after we trip their trigger by tucking them into moist soil. At least that’s what I remind myself around this time every year. All will be well.

Spring requires the same leap of faith. That buds will stretch into flowers, like the witch hazels already did, and that the birds will sing. A more confident friend reassured me this morning that I didn’t hallucinate hearing a red-winged blackbird’s call. It is, in fact, time for them to come back. Like clockwork. So despite a chill wind again from the north and snow in the forecast, spring is on its way. — Isn’t it?

Given that I lost patience with winter way back in December, I’m pretty excited to notice that despite weekly storms and another overnight icing of a wintery mix, spring is starting to win the tug of war. When the sun is out – and the wind isn’t blowing a gale – it’s warm enough to bask a little. Everything is dripping, the ground is squishy, and the birds are singing love songs. Looks at least partly springy out to me. I know I’m probably jumping the gun a little because March is usually disappointingly March-like but I can’t help it. I’m just so ready to see spring in the smallest signs.

The biggest sign of spring is easy enough to see – and feel: the sun is finally high enough in the sky that the greenhouse is getting cooking. By mid-morning on a sunny day over the last couple of weeks it has become so deliciously summer-like in there we have had to strip off sweaters and scarves and squint or put on sunglasses. The plants are responding to the extra light and heat by outgrowing containers, blooming away, and becoming susceptible to infestations. – Aphids and whitefly seem to love spring as much as I do. So we and a handful of volunteers have started taking sunny opportunities to keep up with the grooming and leaf washing. (We’ll try to rotate all the garden volunteers in for a vitamin-D fix.) I have followed the sunbeams around my house to do the same thing… And today Gail and I started emptying benches to make room for more plants because we’ll start some seeds this week. If that isn’t a sure sign of spring, I don’t know what is.

Missing February bloom day is my excuse for posting some gratuitous sunny greenhouse flowers (clockwise from top left): Everyone thinks this camellia (unnamed) is a double hibiscus – it’s that tropical looking. Amaryllis ‘Zombie’ has been on a blooming rampage since December. The blue Marguerite (Felicia amelloides ‘Variegata’) is also unstoppable, and completely unbothered by insects. And even though the Spanish shawl (Centradenia floribunda) will quit blooming by summer it’s worth every inch of its bench space for the flowers now.

Is it partly springy in your garden yet? Are your houseplants going nuts? When will you start your first seeds?

Cupid’s dart hit a bull’s-eye this morning. Another snowfall – a sugar dusting this time – helped me realize something that I’ve known all along without knowing it. I am capable of becoming every bit as attached to places as I am to people. It’s so obvious: I am in love. Blithewold, will you be my Valentine?

Happy Valentine’s Day!

I wouldn’t want to alarm anyone who hasn’t been glued to the news but word is we’re in for a “potentially historic” blizzard. I’m just barely old enough to remember the infamous Blizzard of ’78 that buried this part of New England in deep drifts and stranded for days everyone who thought the forecasters were talking Jive. No one wants a repeat of that. Not even close. So Blithewold’s hatches have been battened and we’ve all gone safely (I hope) home to wait it out.

The snow had just started when I took these pictures this morning and it’s been falling steadily – if not heavily – since and it’s a bit breezy. But RI is already under a state of emergency so I guess worse weather than this (which I think already qualifies for pjs, slippers and cocoa) is expected. They’re saying 16-24″ for most of the state. Yikes mikes. I hope everyone in the path of this stays as safe and warm as the plants in the greenhouse look and as I feel right now.

A comment from Kira on my last post echoes a sentiment I read recently in an article by Tovah Martin in Horticulture Magazine and something I’m feeling the crush of too: we’ve had a long enough break from the garden. Isn’t a month or two around the holidays plenty of time before we start feeling the pull of plants again? That’s why Tovah so smartly forces spring bloomers inside. And that’s why Kira (one of our volunteers, incidentally), Gail and I and probably the entire population of gardeners exiled indoors devour every word in every seed catalog. Starting about now, we cannot wait for spring.

I suspect I’d be more interested in winter – because I usually love it – if last week’s snowfall hadn’t parked on the garden like a Mack truck. My hopes of seedheads poking prettily up through winter snows were laid flat. Now I can almost see now the virtue in cutting everything back in fall because why not? if it isn’t going to add loveliness to our winter view. But I  have to remember it isn’t just for us. The birds don’t care what it looks like, so we’ll keep keeping as much standing for them as we can.

As gloomy as I’m suddenly feeling about winter, if spring really was right around the corner, I’d probably say I wasn’t ready after all. Gail and I still need the time to go through catalogs and attend classes (maybe bee school for me this year) and even though I’m no good at waiting (a whole week between Downton Abbey episodes makes me crazy) I know that anticipation will sweeten spring’s arrival. Meanwhile there’s nothing to do for it but to go out and find the pretty in winter and practice Zen-like patience. I’m glad to report that it was easier than I thought it would be to enjoy winter this morning as the fog lifted off the snow. Even tipped over and smashed, the garden was as pretty as I could ever hope it would be.

Is the wait of winter weighing heavily on you – or your garden – too?